Description
Nutritional Information
Ingredients
Ingredients: Water, Flour Mix* (Whole Grain Buckwheat*, Whole Grain Millet*, Whole Grain Sorghum*, Whole Grain Quinoa*, Whole Grain Amaranth*), Tapioca Flour*, Millet*, Molasses*, Quinoa*, Prebiotic Fiber*, Extra Virgin Olive Oil*, Pea Protein*, Ground Flax Seed*, Psyllium Husk*, Yeast, Xanthan Gum, Sea Salt
*ORGANIC
Jason Russell –
This has to be the best bread ever! My entire family cannot get enough!
Cory –
We were bready for the yum! So happy to have found this amazing product.
Melissa Kay Fivecoats –
Please NEVER discontinue this bread. I have looked for gluten free/vegan bread for YEARS and I finally found yours. It is honestly the best I have ever tried. I cant get enough. Thank you.
Evelyn Simmons –
Finally found a gluten free bread I like, and it’s ORGANIC!!! Best bread award!!!
Now if you can make an organic gluten free sour dough bread I will be in heaven!! Thank You!!!!
Shelly Kubisch –
Best healthy bread ever that is made in a gluten free facility. So mad Whole Foods stopped carrying. I have to have my friend bring it to me when she comes down since they only carry at the Nugget. Although they raised the price to I may just start ordering online.
Laura –
I bought this at PCC and was beyond thrilled with the quality and taste! I wish I could give more than 5 stars!!!